from families' tins
Recipes families have shared
Old cards, photographed and read, made public by the families who keep them. Search them, cook from them, save one to your own tin.
16 recipes
- Sweet Dough (German Kuchen)Jacob R. · October 20, 2020The Tinfully Family, kept by the Michaels family
A handwritten recipe card for a German Kuchen sweet dough, listing ingredients such as milk, butter, sugar, salt, yeast, water, eggs, and flour. Instructions de
- Swedish Rye Breadmid-20th centuryThe Tinfully Family, kept by the Michaels family
A handwritten recipe card for Swedish Rye Bread, yielding two loaves. It lists ingredients including yeast, milk, molasses, brown sugar, shortening, rye and whi
- Tea BiscuitsMiss Lillia Lamb, 2017 Wash Avenue, Granite City, Ill. · early 20th centuryThe Tinfully Family, kept by the Michaels family
A recipe for Tea Biscuits made by sifting flour with baking powder, salt, and sugar, rubbing in butter, and mixing with sweet milk into a soft dough. The dough
- Butter BiscuitsBrenda Parrett Hoitman · mid-20th century (annotation reads 10.8-26)The Tinfully Family, kept by the Michaels family
A handwritten recipe card for 'Butter Swim Biscuits,' attributed to Brenda Parrett (and possibly a second contributor, Hoitman), dated October 8. The recipe lis
- Old Fashioned Yeast RollsOctober 22, 2020The Tinfully Family, kept by the Michaels family
A handwritten recipe card for 'Old Fashion Yeast Rolls', listing ingredients such as dry yeast, warm water, sugar, butter, salt, hot milk, egg, and flour, along
- Bran Muffinsmid-20th centuryThe Tinfully Family, kept by the Michaels family
A handwritten recipe for Bran Muffins listing ingredients such as egg, milk, flour, baking powder, brown sugar, vegetable oil, and bran cereal (All Bran), with
- Fifty-Fifty BiscuitsUncle Sam · October 1917The Tinfully Family, kept by the Michaels family
A World War I-era newspaper recipe for "Fifty-Fifty Biscuits," attributed to Uncle Sam, using corn meal, ground soy beans or peanuts, and flour to stretch wheat
- Cream Biscuitlate 19th to early 20th century (newspaper/magazine clipping pasted onto recipe card)The Tinfully Family, kept by the Michaels family
A recipe for Cream Biscuit, made by mixing cream and lukewarm water into a dough of flour, baking powder, salt, butter and lard. The dough is rolled out, cut in
- Knoephla SoupWanda Drake · April 30, 2018The Tinfully Family, kept by the Michaels family
A handwritten recipe card for Knoephla Soup, described as a German-North Dakota soup for cold weather, attributed to Wanda Drake and dated April 30, 2018. It li
- Sweet Roll Doughmid-20th centuryThe Tinfully Family, kept by the Michaels family
A typewritten recipe card for sweet roll dough, listing ingredients such as warm water, yeast, milk, sugar, salt, eggs, shortening, and flour. Instructions desc
- Banana BreadSandi Slaver; Mrs. Testa Ragan Westin · mid-20th centuryThe Tinfully Family, kept by the Michaels family
A handwritten recipe card for Banana Bread from "Tower Iowa Bk," listing two slightly different versions of ingredients side by side (one using applesauce and h
- Norwegian Lefsemid-20th centuryThe Tinfully Family, kept by the Michaels family
A handwritten recipe for Norwegian Lefse, a traditional potato flatbread. It instructs to boil and mash potatoes, mix with salt, oleo (margarine), and flour, ro
- Bierocks (Buerock or Bierox)September 2005The Tinfully Family, kept by the Michaels family
A handwritten recipe card for Buerock or Bierox, a traditional German-Russian cabbage and meat filled bread. The recipe lists yeast dough ingredients (yeast, su
- Oatmeal BreadTherese Thaine Powers · mid-20th centuryThe Tinfully Family, kept by the Michaels family
A handwritten recipe for Oatmeal Bread attributed to Therese Thaine Powers, baked at 350°. It calls for leftover cooked oatmeal, water, molasses, sugar, oleo or
- Navajo FlatbreadPam Rosybk · March 19, 2020The Tinfully Family, kept by the Michaels family
A handwritten recipe card for Navajo Flatbread by Pam Rosybk, dated March 19, 2020. It lists ingredients including flour, warm water, baking powder, salt, and c
- 1 Hour Yeast BunsDorothy O'sen · October 12, 2013The Tinfully Family, kept by the Michaels family
A handwritten recipe card for "1 Hour Yeast Buns" attributed to Dorothy Olson, dated October 12, 2013, with a later note indicating it was made for Easter in Ap
Photograph them, typed or handwritten; Tinfully reads them. Share what you like, keep the rest to the family.
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