Tea Biscuits
Miss Lillia Lamb, 2017 Wash Avenue, Granite City, Ill.’s recipe · The Tinfully Family
20 minutes
Ingredients
- 1 quart flour, sifted
- 3 teaspoons baking powder
- 1 teaspoon salt
- ½ teaspoon sugar
- 1 teaspoon butter
- sweet milk
Method
- Sift the flour with the baking powder, salt, and sugar.
- Rub in the butter and mix quickly to a soft dough with sweet milk.
- Roll and cut with a biscuit cutter.
- Lay on a greased baking pan and bake for 20 minutes.
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