Skillet Baked Potatoes
The Tinfully Family
4-5 minutes to heat, then 20 minutes to cook
Ingredients
- potatoes, cut in half
- butter
Method
- Cut potatoes in half.
- Make an X in each half and wipe dry with a paper towel.
- Put cut side down in a cold skillet.
- Put the lid on and heat on medium until hot to the touch, about 4 to 5 minutes.
- Lower heat and cook 20 minutes until soft.
- Butter can be added while cooking for flavoring.
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