The card for No-Cook Divinity

No-Cook Divinity

Edna Riveland’s recipe · The Tinfully Family

12 hours to dryMakes 5 to 6 dozen

Ingredients

  • 1 package Betty Crocker fluffy white frosting mix
  • ⅓ cup light corn syrup
  • ½ cup water, boiling
  • 1 cup nuts
  • 1 teaspoon vanilla
  • 1 pound confectioners sugar

Method

  1. Combine frosting mix (dry), corn...
  2. Syrup, vanilla, and water in small bowl.
  3. Beat on highest speed until stiff, about 5 minutes.
  4. Transfer to large bowl, on low speed or by hand, gradually blend in sugar.
  5. Stir in nuts.
  6. Drop on waxed paper.
  7. When outside feels firm, turn over and allow to dry 12 hours.
  8. Store in airtight container.

Add food coloring if desired.

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